As Independence Day approaches, it’s time to start planning your 4th of July barbecue. While grilled main courses are always a hit, don’t forget about the delicious side dishes that can really elevate your cookout. If you’re looking for some inspiration, we’ve got you covered with some delicious 4th of July side dish ideas that will definitely impress your guests.
1. Grilled Corn on the Cob
One of the most classic 4th of July side dishes is grilled corn on the cob. This simple dish is always a crowd pleaser and can be easily prepared on the grill to accompany your main dishes. To make roasted corn on the cob, simply peel the husks, remove the silks, and then brush the corn with a little butter and your favorite spices. Place the corn directly on the grill and cook for about 10-15 minutes, turning occasionally, until the corn is soft and lightly charred. Serve with additional butter and enjoy!
2. Red, White and Blue Potato Salad
Add a touch of patriotism to your 4th of July barbecue with Red, White and Blue Potato Salad. This twist on the classic side dish features red potatoes, white potatoes, and blue potatoes for a colorful and festive addition to your menu. Simply boil potatoes until soft, then toss them in a creamy dressing made of mayo, mustard, vinegar and seasonings. Add some chopped red onion and chunks of blue cheese for a delicious and visually stunning dish that is sure to be a hit.
3. Watermelon Feta Salad
For a refreshing and light side dish that’s perfect for hot summer days, try Watermelon Feta Salad. This simple salad combines juicy watermelon cubes with salty feta cheese, fresh mint, and a tangy balsamic vinaigrette to create a flavor combination that is both sweet and salty. The bright red and white colors of the watermelon and cheese also make this dish a great addition to your 4th of July meal. Plus, it’s easy to make ahead of time and can be served cold for freshness.
4. Grilled Veggie Skewers
If you’re looking to add some healthy options to your 4th of July barbecue, grilled veggie skewers are a great choice. Simply chop a variety of colorful vegetables like bell peppers, zucchini, mushrooms, and cherry tomatoes, then thread them onto skewers. Rub the vegetables with a little olive oil and seasoning, then grill them until they’re soft and lightly charred. The smoky flavor of the grill will bring out the natural sweetness of the vegetables, making them a delicious and satisfying side dish that pairs perfectly with any grilled meat.
Finally, these 4th of July side dish ideas will definitely add some flavor and charm to your Independence Day barbecue. Whether you’re hosting a small gathering or a large backyard celebration, these dishes are easy to make, delicious to eat, and will definitely impress your guests. So fire up the grill, try these side dish recipes, and get ready to celebrate the 4th of July in style. Happy grilling!
